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In: Brauwelt, Fachverlag Hans Carl GmbH

Maischen 4.0 – kontinuierliche Maischanlag

Patrick Wefing¹, Florian Conradi, Marc Trilling, Rudolf Schuster, B. Sc., Arthur Gossen, Jan Schneider²
Jun 2020
Literatur Beschaffung:
@article{Maischen 4.0 – kontinuierliche Maischanlag,
author = {Wefing, Patrick and Conradi, Florian and Trilling, Marc and Schuster, Rudolf and Gossen, Arthur and Schneider, Jan},
title = {Maischen 4.0 – kontinuierliche Maischanlag},
abstract = {},
booktitle = {Brauwelt},
year = {2020},
month = {Jun},
publisher = {Fachverlag Hans Carl GmbH},
address = {},
editor = {},
pages = {4},
organisation = {},
}

¹ Erstautoren
² Letztautoren